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Poliny is a remote corner of Prokurava, located on the slopes of Kormetura range. People lived there until 1970's, today it is used as "polonyna", an alpine pasture where people send their cattle for the summer. Hutsuls make two types of cheese: "budz" is made by curdling milk with rennet (enzyme produced in calf's stomach) and then letting it drip dry in smoke (hence "budz...

Як роблять дерев'яну ложку. The craft of wooden spoon making.

Молоді прокуравські музиканти переймають музичну естафету. Young Hutsul musicians from a Prokurava playing in a band.